Peel and slice onion 3/4” thick. Set small rings aside for salad. Dust with all purpose flour, smoked paprika, granulated garlic, flaked seasalt.

Beat egg with lemon juice and dip onion rings in one by one, both sides. Roll out panko bread crumbs on cutting board till fine. Lay rings on top, press. When semi dry, flip and press panko on other side.

Place breaded onion rings on airfryer rack, coat top of onion rings slightly with olive oil mister.

Bake 8 minutes at 375F degrees, flip, spray other side with olive oil mist, bake 6 more minutes. Enjoy.