Use the olive oil to grease a 9.5 " pie plate. Set aside.

Cook and squeeze the liquid out of frozen spinach.

In a large bowl, combine the rest of the ingredients. Thoroughly mix to make sure eggs get completely mixed in.

Pour into greased pie plate.

Bake in a preheated oven set to 350 degrees fahrenheit.

Cook for 45-60 minutes or until set and lightly browned on top.

Let cool 10 minutes before slicing.