Heat a container pour water add salt take each tomatoes leave into water keep boil until it should be soft..then boiled water keep a side take out tomato

Peel skin easily comes out then Cooked tomato put into blender do fine bending

Heat a pan add butter once it's melted then add garlic fri 1min then add spring onions,onions keep statute once it turns transperant then add mushroom,capsicum cook 1more min then pour already blended tomato puri

Keep cook on medium flame add seasoning salt,pepper,herbs mix mix well add fresh cream on it

Keep boil once the texture should be thick cream and getting nice aroma means it's ready to taste turn of flame

Heat a fry pan add butter place wheat bread slice add butter fri both sides for stiffer

Take a serving bowl serve cold soup salmorejo,sprinkle spring onion, pepper,parsley, alives

Then add white bread pieces on topping of salmorejo serve with wheat bread

Ready to serve ham less egg less salmorejo very yummy innovative recipe