Mix the Dough A in a bowl separately and keep it for 10 minutes. Then mix also the Dough B in separate bowl and keep for 10 minutes too.

After 10 minutes combine dough A and B in one bowl,knead it well then keep for 10 to 15 minutes.

After 15 minutes, take the dough from bowl then take half of the dough then knead it. Using rolling pin, make it flat until it will 1/4 inches then cut it triangular sizes.

Place one by one in a baking plate then put inside the oven for 15 minutes.Open up and down. until become light brown.