Loading page…

Your personal assistant for meal planning and recipe management.

Expect a reply within 2 business days.

Made with for home cooks everywhere

Creamy Pasta in béchamel sauce | Daily Dine

Creamy Pasta in béchamel sauce

Great recipe for Creamy Pasta in béchamel sauce.

dinneramerican

Servings: 6

Ingredients

Cheese

1 pack regular pasta

chicken boneless thais 1 pack

salt to taste

oil

For chicken marination! chicken tikka spices shan packet 2 table spoons

half teaspoon of coriander powder

1/2 tsp of cumin powder

pinch black pepper

oil 2 table spoons and salt

lemon half squeezed

for béchamel sauce! cheese half packet shredded mozzarella,

pinch of italian seasoning

milk 2 cups

butter two table spoons

4 table spoons all-purpose flour

Use the packaged blend, or make this community-sourced copycat. The exact HelloFresh formula may differ.

Mix using these proportions, then measure the recipe amount.

Instructions

Step 1
Now cut chicken in small pieces and marinate in spices. Let it sit for 30 mins then air-fry it in air fryer.
Step 2
Now boil the pasta accordingly to package instructions. Set aside.
Step 3
Now for béchamel sauce heat up pan add butter add flour fry it for 2 mins then add milk n cook it until thicken consistency on medium heat.Now add pinch of salt, italian seasoning 1 teaspoon and add cheese mix well and set aside.
Step 4
Now layer up pasta then chicken, then sauce and then cheese repeat it twice and then cover up with cheese and foil and let it bake in oven for 40 mins at 345 degrees.
Step 5
Delicious creamy cheesy pasta is ready enjoy it.