Make oil hot. Make dough of flour,semolina and corn flour and also add salt and black pepper. Make hard dough.

Make balls of it and roll out them.make thin layered tortilla and punch with fork all over

Cut out by cookie cutter or steel glass.spread every small poori on a small katori or cereal bowl

Let it deep fry on low flame to make crunchy hard katori

Let it cool down and fill with first beans,then onion,green chilli,tomatoes and coriander.

Now pour some chutneys and chaat masala and pinch of salt and peppers.enjoy