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#RSS #post_11 #NanKhatai #tea_time_snacks
View original recipe on cookpad.comTake a bowl. Add desi ghee and sugar. Blend it with the hand blender till the mixture becomes smooth and creamy
Now add maida besan cardamom powder nutmeg powder baking soda and mix it well
Now add curd and gently mix everything you can add one or two tsp water or milk if required to make a smooth to
Preheat your oven at 180 degree Celsius for 10 minutes
Make small balls of dough with your palms and set in a baking tray with keeping space between them as they will rise while baking
Bake for 10 to 12 minutes at 200 degree Celsius. Keep your eyes there
Take it out from the oven and let it cool. now your delicious Nan Khatai with aur without tea
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