Preheat the oven to 160ºC.

Drain and cut tofu into strips.

In large bowl, combine all ingredients. Mix well.

Coat tofu sticks into batter. Roll them in the breadcrumbs.

Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).

Bake for 30-35 minutes or until golden brown. Serve hot.