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Corn and Onion Pattie Fried Fritters | Daily Dine

Corn and Onion Pattie Fried Fritters

This minimal ingredient recipe is easy to whip together with things found in your pantry. Super tasty and beloved by my family. #KitchenStaplesRemix

appetizeramerican

Servings: 5

Ingredients

1 can Canned corn with juice

1/4 medium Sweet onion, diced small

4 tbsp (add gradually) All-purpose flour (add more as needed)

1/2 tsp Salt

1/2 tsp Onion powder

4 tbs or enough for shallow frying Peanut oil (or vegetable oil)

1/2 tsp MSG (optional)

Instructions

Step 1
Combine canned corn (with juice) and diced sweet onion in a bowl.
Step 2
Add flour 1 tbsp at a time, mixing until a loose, pancake-like batter forms.
Step 3
Stir in salt and onion powder.
Step 4
Heat peanut oil in a pan over medium heat.
Step 5
Drop spoonfuls of batter to form small patties. Fry until golden and crispy on both sides.
Step 6
Drain on paper towels before serving.