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Air Fryer Zucchini | Daily Dine

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Air Fryer Zucchini

Air Fryer Zucchini

This air fryer zucchini recipe is a quick, easy, and delicious side dish! The zucchini is tender, caramelized, and flavorful, thanks to a simple garlic and herb seasoning.

View original recipe on loveandlemons.com

side-dishamerican

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4

Ingredients

1 pound zucchini (about 3 medium, cut into 1-inch half-moons)

2 teaspoons extra-virgin olive oil

1 teaspoon Italian Seasoning

1/2 teaspoon sea salt

1/4 teaspoon garlic powder

Freshly ground black pepper

Freshly grated Parmesan cheese (for serving (optional))

Spice blend substitute

Use the packaged blend, or make this community-sourced copycat. The exact HelloFresh formula may differ.

Amounts below are scaled for this recipe.

0.20 tspGranulated Garlic
0.20 tspOregano
0.20 tspBasil
0.20 tspBlack Pepper
0.20 tspParsley Flakes

Instructions

Step 1
Preheat the air fryer to 400°F, if your air fryer requires preheating.
Step 2
In a large bowl, toss the zucchini with the olive oil, Italian seasoning, salt, garlic powder, and several grinds of pepper.
Step 3
Working in batches if necessary, arrange the zucchini in a single layer in the air fryer basket, leaving a little space between pieces. Air fry for 9 to 11 minutes, or until tender and browned around the edges. Repeat as necessary with the remaining zucchini.
Step 4
Season to taste and serve topped with freshly grated Parmesan, if desired.