Tomato Salad

This tomato salad recipe is a simple, delicious summer side dish! It's really all about the tomatoes, so make sure to use the best ones you can find.

saladamericanitalian

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Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 4

Ingredients

1 1/2 pounds tomatoes (cut into wedges)

Heaping 1/3 cup thinly sliced red onion

1 1/2 tablespoons red wine vinegar

1 tablespoon extra-virgin olive oil

1/4 teaspoon flaky sea salt (plus more to taste)

1/4 cup Gremolata (plus more if desired)

Fresh basil leaves

Freshly ground black pepper

Instructions

Step 1
In a large bowl, combine the tomatoes, onion, vinegar, olive oil, salt, and several grinds of pepper. Toss to coat. Arrange on a platter, sprinkle with the gremolata, and top with fresh basil.
Step 2
Season to taste and serve.

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