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Waldorf Salad | Daily Dine

Waldorf Salad

This Waldorf salad recipe is simple and delicious! I love to toss it with butter lettuce leaves for a fresh side dish or lunch.

saladside-dishamerican

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Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 4

Ingredients

1/4 cup whole milk Greek yogurt

2 tablespoons mayonnaise

1 tablespoon fresh lemon juice

1 teaspoon honey

3/4 teaspoon sea salt

Freshly ground black pepper

2 tart apples (such as Granny Smith or Honeycrisp, chopped)

2 cups thinly sliced celery (3 to 4 ribs, plus celery leaves for garnish)

1 cup grapes (halved)

1 cup walnuts or pecans (toasted and chopped)

2/3 cup chopped fresh parsley (plus more for garnish)

Instructions

Step 1
In a large bowl, whisk together the yogurt, mayonnaise, lemon juice, honey, salt, and several grinds of pepper.
Step 2
Add the apples, celery, grapes, walnuts, and parsley and mix to combine.
Step 3
Season to taste and transfer to a serving platter. Garnish with more parsley and celery leaves and serve.