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Easy Fruit Salad | Daily Dine

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Easy Fruit Salad

Easy Fruit Salad

Made with a bright honey-lime dressing and colorful fresh fruit, this easy fruit salad recipe is a perfect summer side dish! It's super flexible—feel free to toss in your favorite in-season fruit. Find some of my favorite variations in the blog post above.

View original recipe on loveandlemons.com

saladside-dishamerican

Prep Time: 30 minutes

Total Time: 30 minutes

Servings: 12

Ingredients

1 medium pineapple (peeled, cored, and chopped into 1/2-inch pieces (about 5 cups))

1 pound strawberries (hulled and chopped)

3 kiwis (peeled, quartered lengthwise, and sliced)

2 cups seedless grapes (halved)

1 pint blueberries

3 mandarin oranges (peeled and segmented, or 1 peeled and diced mango or 2 chopped peaches)

Juice of 1 lime

Juice of 1 mandarin orange

1 tablespoon honey or maple syrup

Instructions

Step 1
In a large bowl, mix together the pineapple, strawberries, kiwi, grapes, blueberries, and mandarins.
Step 2
Make the dressing: In a small bowl, whisk together the lime juice, mandarin juice, and honey.
Step 3
Pour the dressing over the fruit and toss to coat. Serve immediately or cover and chill until ready to serve.
Step 4
Fruit salad keeps well in an airtight container in the refrigerator for up to 2 days.