Whipped Feta Dip

This easy whipped feta dip is creamy, rich, and tangy - perfect for serving with fresh veggies and pita bread. For the best results, seek out a block of feta cheese (NOT pre-crumbled feta) for this recipe.

View original recipe on loveandlemons.com

appetizeramericanmediterranean

0

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 6

Ingredients

8 ounces feta cheese (crumbled)

3/4 cup whole milk Greek yogurt

2 tablespoons extra-virgin olive oil (plus more for serving)

2 tablespoons fresh lemon juice

1 garlic clove

Aleppo pepper or red pepper flakes (for garnish)

Chopped fresh parsley (for garnish)

Pita bread, baguette, or fresh veggies (for serving)

Instructions

Step 1
In a food processor, place the feta, yogurt, olive oil, lemon juice, and garlic. Pulse until creamy.
Step 2
Transfer to a serving dish and top with a drizzle of olive oil, pinches of Aleppo pepper, and chopped parsley. Serve as a dip with pita bread, baguette, or fresh veggies. Find additional serving suggestions in the blog post above.

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