Grilled Onions

Learn how to make perfectly grilled onions! I like to serve them as a side dish with other grilled veggies or as a topping for burgers or tacos. Find more serving suggestions in the post above.

View original recipe on loveandlemons.com

side-dishamerican

0

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4

Ingredients

2 red onions (sliced into wedges)

Extra-virgin olive oil (for drizzling)

Sea salt and freshly ground black pepper

Instructions

Step 1
Preheat a grill or grill pan to medium heat. In a medium bowl, toss the onions with drizzles of olive oil, salt, and pepper.
Step 2
Grill the onions for 4 to 5 minutes per side, or until char marks form and the onions are tender.

Community Notes

No notes yet. Be the first to share your experience.