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We love to make these 2-ingredient watermelon popsicles all summer long! The perfect treat for a hot day, they're icy, fruity, and refreshing. Vegan and gluten-free.
View original recipe on loveandlemons.comIn a blender, place the watermelon and lime juice. Blend until completely smooth, then pour into popsicle molds, leaving 1/2 inch at the top for expansion.
Cover and add popsicle sticks if necessary. Freeze until set, 4 hours or overnight.
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