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Zucchini Smoothie | Daily Dine

Zucchini Smoothie

This zucchini smoothie recipe tastes like a chocolate milkshake! It's made with healthy, plant-based ingredients, but it's sweet, rich, and creamy.

⚡breakfastamerican

0

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 2

Nutritional Information

Calories:275 kcal

Carbohydrate:44 g

Fat:11 g

Dietary Fiber:7 g

Protein:7 g

Saturated Fat:1 g

Sodium:173 mg

Sugar:35 g

Unsaturated Fat:9 g

Ingredients

1 medium zucchini (chopped and frozen)

1 cup unsweetened almond milk (plus more as needed)

4 soft Medjool dates (pitted*)

2 tablespoons almond butter (plus more for drizzling)

1 tablespoon cocoa powder

1/2 teaspoon vanilla extract

1/4 teaspoon nutmeg

Handful of ice

Chocolate chips (optional, for sprinkling)

Coconut flakes (optional, for serving)

Instructions

Step 1
In a high-speed blender, place the zucchini, almond milk, dates, almond butter, cocoa powder, vanilla, and nutmeg. Blend until smooth, adding more almond milk as needed to blend. Add a handful of ice and blend again.
Step 2
Pour into glasses. Drizzle with almond butter, sprinkle with chocolate chips and coconut flakes, if desired, and serve.