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Recipe video above. You'll find this sweet, sparkling champagne cocktail offered as a pre dinner drink in bistros and restaurants all across France. Having said that though, I'd drink these all night long at a party!
View original recipe on recipetineats.comPour creme de cassis in a champagne glass, then top with Champagne and serve!
In reality, you don't need to measure - just eyeball it by colour, take a sip and adjust to taste! Some people like it sweeter, with a deeper red. Some people like just a tiny hint of blackcurrent.
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