Loading page…

Your personal assistant for meal planning and recipe management.

Quick Links

Browse Recipes Meal Planner How It Works Example Case Study Frequently Asked Questions Privacy Policy Terms of Use Community Guidelines Upgrade to Pro

Get in Touch

Contact & Support

Expect a reply within 2 business days.

Made with for home cooks everywhere

Asian Slaw - crunchy Oriental Cabbage Salad with Asian Dressing | Daily Dine

Home
Asian Slaw - crunchy Oriental Cabbage Salad with Asian Dressing

Asian Slaw - crunchy Oriental Cabbage Salad with Asian Dressing

Recipe video above. A light, healthy, CRUNCHY Asian salad that is a great side for all types of Asian foods. Dressing is a great salty / sour / spicy lime dressing reminiscent of Thai and Vietnamese food. Add CHICKEN if making this as a meal. Serves 8 - 10 as a side, 4 as a meal with chicken.

View original recipe on recipetineats.com

noodlessaladasianthaivietnamese

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 8

Nutritional Information

Calories:313 kcal

Carbohydrate:21.3 g

Cholesterol:54 mg

Fat:13.3 g

Dietary Fiber:3.6 g

Protein:29.4 g

Saturated Fat:2.5 g

Sodium:1045 mg

Sugar:9.3 g

Ingredients

3 cups green cabbage or Chinese cabbage (, shredded)

3 cups red cabbage (, shredded)

2 large carrots (, julienned)

3 cups bean sprouts

3 green onions (, finely sliced on the diagonal )

1/2 cup coriander / cilantro leaves

1/2 cup mint leaves

1/4 cup Asian Fried Shallots ((optional), to garnish (Note 1))

3 tbsp rice vinegar ((Note 2))

3 tbsp soy sauce ((Note 3))

2 tsp fish sauce (, or more soy (Note 4))

2 tbsp lime juice (, or more rice vinegar (Note 5))

3 tbsp peanut oil ((Note 6))

1 1/2 tbsp sugar (, any type)

1/2 tsp birds eye or other red chilli (, finely minced (optional))

2 garlic cloves (, minced)

3 cups shredded cooked chicken

Instructions

Step 1
Combine the dressing ingredients in a jar and shake well.
Step 2
Combine the salad ingredients, except the Asian Fried Shallots.
Step 3
Pour over dressing and toss to combine.
Step 4
Garnish with Asian Fried Shallots. Serve!

Community Notes

Share a recipe note

Public note

Public notes must follow our Community Guidelines.

No notes yet. Be the first to share your experience.