Tomato Cucumber Salad

This Tomato Cucumber Salad is the ultimate refreshing summer side dish loaded with juicy tomatoes, crisp cucumbers, red onion, and fresh basil, all tossed in a light olive oil and vinegar dressing. It takes just 5 minutes to make and pairs perfectly with anything off the grill!

View original recipe on tastesbetterfromscratch.com

side-dishamerican

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Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 6

Nutritional Information

Calories:58 kcal

Carbohydrate:8 g

Fat:2 g

Dietary Fiber:2 g

Protein:2 g

Saturated Fat:0.3 g

Sodium:11 mg

Sugar:5 g

Unsaturated Fat:1.2 g

Ingredients

2 cups cherry tomatoes (, halved)

5 mini cucumbers (, sliced into 1/4'' coins, or 1 1/2 English cucumbers)

3 teaspoons olive oil

1 teaspoon red wine vinegar

salt and freshly ground black pepper (, to taste)

2 tablespoons red onions (, diced)

2 tablespoons fresh basil leaves (, chopped)

Instructions

Step 1
Add cherry tomatoes and cucumbers to a bowl.
Step 2
Drizzle olive oil and vinegar on top. Season with salt and pepper.
Step 3
Toss everything to coat. Garnish with diced red onion and fresh basil.
Step 4
Try these BBQ side dishes

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