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Burrata Appetizer | Daily Dine

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Burrata Appetizer

Burrata Appetizer

Our Burrata Appetizer only takes 10 minutes to arrange and doesn't involve any cooking. Drizzle burrata with balsamic glaze and pair with fresh pear, prosciutto, toasts, jam, dates, and nuts.

View original recipe on tastesbetterfromscratch.com

appetizeritalian

0

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 8

Nutritional Information

Calories:210 kcal

Carbohydrate:9 g

Cholesterol:46 mg

Fat:17 g

Dietary Fiber:1 g

Protein:11 g

Saturated Fat:9 g

Sodium:53 mg

Sugar:7 g

Trans Fat:0.01 g

Unsaturated Fat:2 g

Ingredients

16 oz burrata (, try to get two 8oz balls)

2 teaspoons balsamic glaze

2-4 fresh basil leaves (, chopped)

8 slices prosciutto

1 ripe pear (, thinly sliced)

8 dates (, pitted)

fig, peach or apricot jam

Petite toasts or pita chips

marcona almonds (, or shelled pistachios)

Instructions

Step 1
Place Burrata on serving board. Arrange other board elements—pear, prosciutto, dates, jam, toasts and nuts-- around it. Drizzle burrata with balsamic reduction and top with basil.