Pimento Cheese BLT

This delicious Pimento Cheese BLT sandwich has pimento cheese spread on the bread before stacking with bacon, lettuce, and tomato to create the ultimate BLT! It's flavorful, easy, and so crave worthy!

View original recipe on tastesbetterfromscratch.com

main-courseamerican

0

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 5

Nutritional Information

Calories:320 kcal

Carbohydrate:36 g

Cholesterol:26 mg

Fat:14 g

Dietary Fiber:4 g

Protein:8 g

Saturated Fat:5 g

Sodium:802 mg

Sugar:9 g

Trans Fat:0.02 g

Unsaturated Fat:1.4 g

Ingredients

1 cup pimento cheese

10 slices bread* (, we like Sarah Lee Artesano)

10 slices peppered bacon (, thick cut)

10 romaine lettuce leaves

2 heirloom tomatoes (, or other good quality tomato, sliced)

Instructions

Step 1
Cook bacon. Add to a skillet over low heat and cook, turning often, until crisp on both sides. Remove to a paper towel lined plate.
Step 2
Assemble: Toast bread until golden. Spread bread slices with a layer of pimento cheese. Top with bacon, lettuce and tomato and apply top slice of bread to make a sandwich.

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