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Ambrosia Fruit Salad | Daily Dine

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Ambrosia Fruit Salad

Ambrosia Fruit Salad

The best Ambrosia Salad recipe is made with pineapple, mandarin oranges, yogurt, mini marshmallows, coconut and whipped cream. This easy side dish has a delicious tropical sweetness and is always a crowd favorite!

View original recipe on tastesbetterfromscratch.com

appetizersaladside-dishamerican

0

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 8

Nutritional Information

Calories:236 kcal

Carbohydrate:41 g

Cholesterol:11 mg

Fat:8 g

Dietary Fiber:3 g

Protein:3 g

Saturated Fat:6 g

Sodium:62 mg

Sugar:36 g

Trans Fat:0.001 g

Unsaturated Fat:1.3 g

Ingredients

1 cup heavy whipping cream

1/4 cup powdered sugar

1/2 cup plain Greek yogurt (, or vanilla)

1 cup shredded sweetened coconut

11 ounce can mandarin oranges (, drained)

8 ounce can pineapple tidbits (, drained)

1 cup maraschino cherries (, drained)

1 1/2 cups mini fruit-flavored marshmallows

Other optional fruit salad add-ins: chopped pecans (, sliced bananas, chopped apples)

Instructions

Step 1
Add whipping cream to a large bowl or stand mixer and beat with electric beaters for 1-2 minutes. Slowly add powdered sugar and continue beating until stiff peaks form. Fold in yogurt.
Step 2
Drain canned fruits very well, then add remaining ingredients to a large serving bowl.
Step 3
Fold in whipped cream mixture. Chill for at least 30 minutes before serving.