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Dill-marinated cucumber and tomato salad | Daily Dine

Dill-marinated cucumber and tomato salad

Cucumber, tomato, and red onion rest in a dill vinaigrette long enough for the flavors to mingle without losing all their crunch.

saladmake-aheadno-cook🍂summer

0

Prep Time: 15 minutes

Cook Time: 0 minutes

Total Time: 45 minutes

Servings: 6

Ingredients

2 cucumbers (thinly sliced)

3 tomatoes (cut into wedges)

1/2 red onion (thinly sliced)

1/3 cup Apple cider vinegar

3 tablespoons Olive oil

1 tablespoon sugar

2 tablespoons fresh dill (chopped)

3/4 teaspoon kosher Salt

1/4 teaspoon Black pepper

Instructions

Step 1
Whisk the vinegar, olive oil, sugar, dill, salt, and black pepper in a large bowl until the sugar dissolves.
Step 2
Add the cucumbers, tomatoes, and red onion and turn them gently through the dressing.
Step 3
Refrigerate the salad briefly, then toss once more before serving.