5-Ingredient Vegetarian Chili

This vegetarian chili is made with 5 ingredients that you most likely have on hand. It’s quick to make and delicious served in a bowl with cornbread.

dinneramerican

0

Prep Time: 5 minutes

Cook Time: 30 minutes

Total Time: 35 minutes

Servings: 4

Nutritional Information

calories:173 kcal

Carbohydrate:29 g

dietary fiber:11 g

protein:9 g

saturated fat:0 g

sodium:789 mg

Sugar:6 g

Fat:2 g

Unsaturated Fat:0 g

Ingredients

Instructions

Step 1
Heat olive oil in a large saucepan over medium heat. Sauté onion until translucent, 5 to 7 minutes.
Step 2
Add beans, tomatoes, and chili powder; bring to a boil over high heat, then reduce to a simmer. Cook, stirring occasionally, until flavors meld, 20 minutes or longer.

Community Notes

No notes yet. Be the first to share your experience.