Healthier Good Old Fashioned Pancakes

One of grandma’s favorite recipes, these pancakes are made healthier by using less butter, egg whites instead of a whole egg, and nonfat milk. A perfect way to start the day!

View original recipe on allrecipes.com

breakfastamerican

0

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Servings: 8

Nutritional Information

calories:135 kcal

Carbohydrate:22 g

cholesterol:8 mg

dietary fiber:1 g

protein:5 g

saturated fat:2 g

sodium:555 mg

Sugar:4 g

Fat:3 g

Unsaturated Fat:0 g

Instructions

Step 1
Sift flour, baking powder, salt, and sugar together in a large bowl. Make a well in the center and pour in milk, egg whites, and melted butter; mix until smooth.
Step 2
Heat a lightly oiled griddle or frying pan over medium-high heat. Using approximately 1/4 cup for each pancake, pour or scoop batter onto griddle. Brown on both sides and serve hot.

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