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Blueberry baked oats | Daily Dine

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Blueberry baked oats

Blueberry baked oats

Swap your regular porridge for a healthy baked version, packed with oats, juicy blueberries and crunchy almonds. It's a warming breakfast for cold mornings

View original recipe on bbcgoodfood.com

⚡breakfastbrunch💪healthyoats

0

Prep Time: 5 minutes

Cook Time: 35 minutes

Total Time: 40 minutes

Servings: 6

Nutritional Information

calories:271 kcal

Fat:11 g

saturated fat:1 g

Carbohydrate:34 g

Sugar:10 g

dietary fiber:6 g

protein:10 g

sodium:0.35 mg

Ingredients

1 500ml almond milk

1 200g jumbo porridge oats

2 tbsp Almond Butter

1 tsp Baking powder

1 egg beaten

1 small ripe banana mashed

1/2 tsp almond extract or 1 tsp vanilla extract (optional)

1 450g blueberries plus extra to serve

1 30g whole, skin-on almonds roughly chopped

1 milk or fat-free yogurt and honey, to serve (optional)

Instructions

Step 1
Heat the oven to 200C/180C fan/gas 6. Mix all of the ingredients together in a large bowl.
Step 2
Tip the mixture into a 2-litre ovenproof dish, then bake for 30-35 mins until piping hot in the middle. Serve warm with a little milk or yogurt, honey and extra blueberries, if you like.