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This twist on a Brazilian caipirinha is a perfect party cocktail. Muddle chunks of lime and granulated sugar together and top with vodka and crushed ice
View original recipe on bbcgoodfood.comCut the lime into small chunks, then put it into the bottom of a sturdy tumbler and add the golden granulated sugar. Crush really well with a muddler – you can also do this with a pestle and mortar.
Top up the tumbler with crushed ice, then add the vodka. Stir well to mix all the ingredients together, and serve.
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