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Add a touch of our festive spice mix to give your latte a Christmassy boost. Perfect for sipping on the big day while opening your presents
View original recipe on bbcgoodfood.comPour the milk into a small pan and add your festive spice and the sugar. Bring to a simmer mixing with a balloon whisk.
Pour the coffee into a mug and slowly add the hot spiced milk, holding some of the froth back with a spoon. Float the milk froth on top when the mug is full, then garnish with another pinch of festive spice.
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