Curry leaf popcorn

Rustle up this healthy curry leaf popcorn the next time you have a snack attack. The recipe uses our curried chickpeas recipe, which you could make ahead

View original recipe on bbcgoodfood.com

snackchickpeasgluten freehealthyvegan

0

Prep Time: 2 minutes

Cook Time: 2 minutes

Total Time: 4 minutes

Servings: 1

Nutritional Information

calories:188 kcal

Fat:8 g

saturated fat:1 g

Carbohydrate:18 g

dietary fiber:7 g

protein:7 g

sodium:0.2 mg

Instructions

Step 1
Mix the curried chickpeas (see recipe here) with the popcorn, curry leaves and curry powder. Fry the mixture in the rapeseed oil, cool slightly and dig in.

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