El Pastor mescal negroni

Mix mescal, red vermouth and Campari for this colourful and deliciously decadent short cocktail. Garnish with an orange slice and plenty of ice to serve

View original recipe on bbcgoodfood.com

cocktailsdrinkmexican

0

Prep Time: 5 minutes

Cook Time: 0 minutes

Total Time: 5 minutes

Servings: 1

Nutritional Information

calories:110 kcal

Carbohydrate:1 g

Sugar:1 g

sodium:0.01 mg

Instructions

Step 1
Put a few ice cubes in a tumbler and pour over the mescal, vermouth and Campari. Stir until the outside of the glass feels cold.
Step 2
Garnish with an orange slice to serve.

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