Kir royale

Make a classic kir royale cocktail with crème de cassis (blackcurrant liqueur) and your favourite champagne. Garnish with a blackberry to serve to guests

View original recipe on bbcgoodfood.com

cocktailsdrinkcocktail

0

Prep Time: 5 minutes

Cook Time: 0 minutes

Total Time: 5 minutes

Servings: 1

Nutritional Information

calories:123 kcal

Carbohydrate:6 g

Sugar:6 g

protein:0.3 g

sodium:0.02 mg

Ingredients

1 tbsp crème de cassis

1 champagne

1 fresh or frozen blackberry

Instructions

Step 1
Pour the crème de cassis into the bottom of a champagne flute.
Step 2
Top with chilled champagne and garnish with the fresh or frozen blackberry.

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