Malted cookies & cream vegan freakshake

This super indulgent vegan freakshake is bursting with cookies and cream. It's the ultimate sharing dessert you can put together in 10 minutes

dessertcookiesvegan

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Prep Time: 10 minutes

Cook Time: 0 minutes

Total Time: 10 minutes

Servings: 4

Nutritional Information

calories:750 kcal

Fat:46 g

saturated fat:19 g

Carbohydrate:70 g

Sugar:57 g

dietary fiber:7 g

protein:10 g

sodium:0.7 mg

Ingredients

1 200g dairy free dark chocolate plus a few squares melted, to serve

1 450ml dairy free milk (we used oat milk)

1 800ml dairy free vanilla ice cream

4 tsp malt extract

1 vegan biscuits soya whipped cream, vegan brownies

Instructions

Step 1
Blitz all of your ingredients, except the 'to serve' items, together in a blender until smooth. Decorate your glass with melted chocolate and additional biscuits. Pour your milkshake into the glass and top with soya whipped cream and crumbled brownies.

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