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Blend tequila and mescal with passata, lime and lemon juice, grenadine, Worcestershire sauce and Tabasco to make this vibrant red, Halloween-inspired cocktail
View original recipe on bbcgoodfood.comChill a small wine glass or coupette glass, then brush a little water on the rim and dip into some fine smoked salt.
Put all the cocktail ingredients in the base of a cocktail shaker or a glass full of ice. Stir until the outside of the container feels cold, then strain into the prepared glass.
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