Bacon Crackers

These sweet, crisp bacon and cracker treats are simple to make and outrageously delicious!

dinnerappetizersnackamerican

0

Prep Time: 15 minutes

Cook Time: 60 minutes

Total Time: 75 minutes

Servings: 30

Nutritional Information

Calories:204 kcal

Carbohydrate:24 g

Cholesterol:10 mg

Fat:11 g

Dietary Fiber:0 g

Protein:3 g

Saturated Fat:3 g

Sodium:267 mg

Sugar:16 g

Unsaturated Fat:0 g

Ingredients

1 16 ounce package buttery round crackers

1 pound sliced bacon, cut into thirds

1 pound brown sugar

Instructions

Step 1
Preheat oven to 250 degrees F (120 degrees C).
Step 2
Arrange the crackers in a single layer on a large baking sheet. Top each cracker with 1/3 slice bacon, and sprinkle desired amount of brown sugar over all.
Step 3
Bake 1 hour in the preheated oven, or until browned and crisp. Serve warm.

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