Corn, Sweet Onion, and Tomato Salad

An exciting, cool and refreshing side salad that goes great with grilled meat. Fantastic for get-togethers. It's also really quick and easy to prepare...no cooking needed!

View original recipe on allrecipes.com

side-dish

0

Prep Time: 25 minutes

Total Time: 85 minutes

Servings: 8

Nutritional Information

Calories:118 kcal

Carbohydrate:28 g

Fat:1 g

Dietary Fiber:4 g

Protein:4 g

Saturated Fat:0 g

Sodium:472 mg

Sugar:6 g

Unsaturated Fat:0 g

Ingredients

3 11 ounce cans whole kernel corn

2 large tomatoes, diced

1 large sweet onions, cut into thin strips

4 green onions, chopped

1 bunch cilantro leaves, minced into tiny strips

2 limes, juiced

0.33333334326744 cup rice vinegar

kosher salt to taste

Instructions

Step 1
In a large bowl, combine the corn, tomatoes, sweet onion, green onion, and cilantro. Squeeze lime juice over mixture, and mix in. Stir in rice vinegar to taste; the amount you use will depend on the sweetness of the corn, and the acidity of the lime. Season with kosher salt.
Step 2
Cover, and chill for 45 minutes to an hour. Stir before serving.

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