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This Jezebel dip is a medley of ingredients that you’d never think to combine like apricot preserves, horseradish, mustard, and cream cheese!
View original recipe on allrecipes.comIn a medium bowl combine apricot preserves, horseradish, mustard, and black pepper. Taste mixture and add more horseradish, mustard, and pepper to taste. Cover and chill mixture 8 hours to overnight.
When ready to serve, place the cream cheese on a serving plate and pour apricot mixture over cream cheese. Serve with a basket of your favorite crackers.
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