Brown Butter Frosting

Brown butter frosting is rich and flavorful version of frosting that goes quite nicely on brownies and only requires 4 simple ingredients.

american

0

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Servings: 10

Nutritional Information

Calories:165 kcal

Carbohydrate:31 g

Cholesterol:12 mg

Fat:5 g

Protein:0 g

Saturated Fat:3 g

Sodium:34 mg

Sugar:31 g

Unsaturated Fat:0 g

Ingredients

0.25 cup butter

2.5 cups confectioners' sugar

2 tablespoons milk, or more as needed

1 teaspoon vanilla extract

Instructions

Step 1
Heat butter, stirring constantly, in a saucepan over medium-low heat until it browns and becomes very aromatic, 5 to 10 minutes. Whisk confectioners’ sugar into butter until dissolved and remove saucepan from heat; stir in milk and vanilla extract.
Step 2
Beat butter mixture using an electric mixer until frosting is smooth; add more milk if frosting is too thick.

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