Loading page…
This berbere recipe is an Ethiopian spice blend made with fenugreek, paprika, ginger, coriander, and many more spices. It's key to many Ethiopian dishes.
View original recipe on allrecipes.comCombine chili powder, paprika, salt, fenugreek, ginger, onion powder, coriander, cardamom, garlic powder, cloves, and cinnamon in a bowl. Transfer to an airtight container; store in the refrigerator.
No notes yet. Be the first to share your experience.