Gather the ingredients. Preheat the oven to 400 degrees F (200 degrees C).

Combine sausage, cheese, and about 2 cups of baking mix; use hands to mix well. Gradually add in as much of the remaining 1 cup baking mix as possible.

Roll into balls about 1 to 1 1/2 inches in diameter. Roll balls in any excess baking mix to coat.

Place on a nonstick baking sheet and bake in the preheated oven until golden brown and cooked through, about 18 to 22 minutes.