Coffee Butter Frosting

This coffee buttercream frosting is sure to be a favorite for java lovers everywhere. It mixes up quickly and can be used on any type of cake or cupcake.

View original recipe on allrecipes.com

dessertamerican

0

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 16

Nutritional Information

Calories:75 kcal

Carbohydrate:10 g

Cholesterol:10 mg

Fat:4 g

Dietary Fiber:0 g

Protein:0 g

Saturated Fat:2 g

Sodium:1 mg

Sugar:10 g

Unsaturated Fat:0 g

Ingredients

1.5 cups powdered sugar

1 tablespoon unsweetened cocoa powder

0.33300000429153 cup unsalted butter, softened

1 tablespoon strong brewed coffee

Instructions

Step 1
Whisk powdered sugar and cocoa powder together in a bowl.
Step 2
Beat butter in a medium bowl with an electric mixer until creamy, 2 to 3 minutes. Gradually add powdered sugar mixture, beating well after each addition and scraping the sides and bottom of the bowl occasionally. Add coffee and beat until smooth.

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