Party Franks

This is a very old sweet and sour cocktail recipe for cocktail weenies with grape jelly and mustard; I remember looking forward to it as a kid at my mom's holiday parties. Serve with toothpicks; keep warm with a fondue pot.

View original recipe on allrecipes.com

appetizersnackamerican

0

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Servings: 8

Nutritional Information

Calories:257 kcal

Carbohydrate:21 g

Cholesterol:35 mg

Fat:16 g

Dietary Fiber:1 g

Protein:8 g

Saturated Fat:7 g

Sodium:867 mg

Sugar:18 g

Unsaturated Fat:0 g

Ingredients

1 8 ounce jar grape jelly

1 8 ounce jar yellow mustard

1 pound cocktail wieners

Instructions

Step 1
In a medium saucepan over medium heat, mix grape jelly and mustard. When mixture begins to bubble, stir in cocktail wieners. Reduce heat and simmer until serving.

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