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Sweet and Spicy Ginger Beer Pulled Pork | Daily Dine

Sweet and Spicy Ginger Beer Pulled Pork

This sweet and spicy ginger beer pulled pork is made in the slow cooker for a make-ahead dinner that the whole family will love.

american

0

Prep Time: 10 minutes

Cook Time: 600 minutes

Total Time: 610 minutes

Servings: 18

Nutritional Information

Calories:190 kcal

Carbohydrate:3 g

Cholesterol:65 mg

Fat:12 g

Dietary Fiber:1 g

Protein:17 g

Saturated Fat:4 g

Sodium:253 mg

Sugar:2 g

Unsaturated Fat:0 g

Ingredients

2 sweet onions, peeled and quartered

2 teaspoons kosher salt

1.5 teaspoons dark brown sugar, or more to taste

1.5 teaspoons smoked paprika

1 teaspoon ground black pepper

1 teaspoon garlic powder, or more to taste

1 teaspoon red pepper flakes

1 (6 pound) Boston pork butt roast

13 fluid ounces ginger beer

Instructions

Step 1
Arrange onions in the bottom of a slow cooker.
Step 2
Mix salt, brown sugar, paprika, black pepper, garlic powder, and red pepper flakes together in a bowl until well mixed; rub all over pork roast. Place roast in the slow cooker, fat-side up.
Step 3
Cook on Low for 1 hour. Pour ginger beer into slow cooker; continue cooking until roast is tender and pulls apart easily with a fork, 9 to 11 hours.