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This microwave cornbread is made with basic pantry ingredients in one bowl and will be on your dinner table in just 5 quick minutes. You'll be amazed!
View original recipe on allrecipes.comMix together flour, cornmeal, milk, egg, sugar, oil, baking powder, and salt in a microwave-safe glass or ceramic bowl until well combined.
Heat in the microwave on high until a toothpick inserted into the center comes out clean, about 3 minutes. Rotate the bowl halfway through cooking if the microwave does not have a turntable.
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