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Chef John's Ranch Dressing | Daily Dine

Chef John's Ranch Dressing

Ranch dressing is quick and easy to make at home. Just combine mayonnaise, sour cream, buttermilk, and herbs for a thick and creamy salad topping.

condimentamerican

0

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 16

Nutritional Information

Calories:145 kcal

Carbohydrate:1 g

Cholesterol:9 mg

Fat:16 g

Protein:1 g

Saturated Fat:3 g

Sodium:114 mg

Sugar:1 g

Unsaturated Fat:0 g

Ingredients

1.3333333730698 cups mayonnaise

0.33333334326744 cup sour cream

0.33333334326744 cup buttermilk

1 tablespoon minced fresh Italian parsley

2 teaspoons sliced fresh chives

0.5 teaspoon dried dill weed

0.25 teaspoon dried tarragon

0.25 teaspoon garlic powder

0.25 teaspoon onion powder

0.25 teaspoon freshly ground black pepper

1 pinch cayenne pepper

1 pinch salt

2 drops Worcestershire sauce

Instructions

Step 1
Combine mayonnaise, sour cream, and buttermilk in a large bowl. Stir in parsley, chives, dill, tarragon, garlic powder, onion powder, black pepper, cayenne pepper, salt, and Worcestershire sauce until combined.
Step 2
Cover and refrigerate for 4 hours to overnight. Season with salt and black pepper to taste.