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Flavorful Johnsonville Italian sausage and broccoli in a light tomato garlic sauce with linguine pasta. This pasta with Italian sausage links is simply irresistible.
View original recipe on allrecipes.comPrepare sausage according to package directions. Cool slightly, then cut into 1/4-inch slices.
Prepare pasta according to package directions. Set aside.
Warm olive oil in a large saucepan over medium-high heat. Sauté onion and garlic in olive oil until tender. Stir in tomatoes and chicken broth; bring to a simmer.
Add broccoli and cooked pasta to tomato mixture. Cook until broccoli is tender, about 5 minutes. Add sausage; toss to combine.
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