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These fried potatoes seasoned with salt, pepper, paprika, and garlic powder are cooked in shortening until golden brown for an easy breakfast side.
View original recipe on allrecipes.comHeat shortening in a large cast iron skillet over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Season with salt, pepper, garlic powder, and paprika. Serve hot.
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