Southern Style Dry Rub for Pork or Chicken

This pork or chicken dry rub recipe is a favorite in Southern Georgia; use it to season ribs, pork roast, or chicken for a delicious boost of flavor.

southern

0

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 20

Nutritional Information

Calories:22 kcal

Carbohydrate:5 g

Fat:0 g

Dietary Fiber:1 g

Protein:1 g

Sodium:2 mg

Sugar:3 g

Unsaturated Fat:0 g

Instructions

Step 1
Gather all ingredients.
Step 2
Whisk brown sugar, paprika, salt, black pepper, garlic powder, onion powder, and cayenne pepper together in a bowl. Store in an airtight container.

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