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These easy pumpkin chocolate chip cookies made with pumpkin puree are soft and cake-like. Great with a glass of milk for a delicious fall snack.
View original recipe on allrecipes.comPreheat the oven to 375 degrees F (190 degrees C). Grease two baking sheets.
Whisk sugar, pumpkin, vegetable oil, eggs, milk, and vanilla together in a large bowl until smooth.
Stir flour, baking powder, baking soda, cinnamon, and salt together in a separate bowl. Gradually pour flour mixture into pumpkin mixture; stir to incorporate. Stir chocolate chips into dough. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheets.
Bake in the preheated oven until golden, 10 minutes.
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