Olive Oil Dip for Italian Bread

Dip your bread in olive oil seasoned with fresh garlic, balsamic vinegar, Parmesan cheese, oregano, and pepper to accompany your next Italian meal.

appetizeritalian

0

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 4

Nutritional Information

Calories:145 kcal

Carbohydrate:3 g

Cholesterol:2 mg

Fat:14 g

Dietary Fiber:1 g

Protein:1 g

Saturated Fat:2 g

Sodium:41 mg

Sugar:1 g

Unsaturated Fat:0 g

Instructions

Step 1
Pour the olive oil onto a salad plate. Use a garlic press to press the garlic cloves onto five different spots on the plate. Drizzle the balsamic vinegar over the oil and garlic. Sprinkle with Parmesan cheese and oregano. Season with black pepper.

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